Entrees

Entrees

All entrees are served with chutney and salad

1. Vegetable Pokora

Fresh vegetables battered with chickpea flour & deep fried in oil.

$8.50

2. Vegetable Samosa

Deep fried triangular pastries filled with vegetables.

$8.50

3. Onion Bhaji

Onion marinated in chickpea flour, spices and deep fried in oil.

$7.90

4. Vegetable Spring Rolls

$8.50

5. Garlic Tikka

Fillet of chicken pieces marinated in yoghurt cream & exotic spices, garlic flavoured cooked in the tandoori oven.

$12.00

6. Murgh Tikka

Fillets of chicken pieces marinated in spice with cashew nut, cream & yoghurt roosted in the tandoori oven.

$12.00

7. Achari Murgh Tikka

Fillets of chicken marinated in tangy pickle spices.

$12.00

8. Seekh Kebab

Lamb mince lightly spiced and rolled on skewers and roosted in the tandoori oven.

$12.00

9. Fish Tikka

Tender fillet fish pieces marinated in spices and roosted in the tandoori oven.

$12.00

10. Mixed Platter for two

Mixture of vegetable pakora, samosa, murgh tikka & seekh kebab.

$21.00

11. Vegetable Mixed Platter for two

Serving of vegetable pakaras, samosas, spring rolls & anion bhaji.

$21.00

12. Golden fried prawn

King prawns marinated in tempura batter deep fried until crispy.

$15.00

13. Curry Town Special Kids Meal

Potato Chips, chicken nuggets, fish fingers, hash browns and con of coke / Fanta / Lemonade.

$14.90