Malaysian & European Cuisine

Malaysian & European Cuisine

1. Fettuccini (Chicken/Vegetable)

Creamy fettuccine mixed with chicken/mushrooms & garlic, parmesan cheese in Italian style.

$14.50

2. Satay

Tender chicken, marinated in spices & skewered on bamboo sticks. The satays ore shallow fried. Mains served with chef’s special peanut sauce & rice.

$16.50

3. Chicken Rendang

Chicken pieces cooked in Rendang spices and coconut cream over a slow flame and then coated in desiccated coconut and lemon grass to create a mild but very tasty curry.

$14.90

4. Chicken Sambal

A Malaysian dish in which the chicken & the samba! are prepared separately & then combined to allow the samba! flavour the chicken. Very tasty spicy dish.

$14.90

5. Lamb Dalco

A very popular Malaysian dish with lentils & lamb cooked together in mild spices. A must try.

$14.90

6. Chicken Mee Goreng

Traditional dish combining noodles chicken and egg stir-fried to your choice of mild, medium or spicy.

$14.90

7. Chicken Nasi Goreng

Wok stir-fried rice with vegetables & chicken. Your choice of mild medium or spicy.

$14.90